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Author: Subhasini

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Chicken Biryani

The world opens up through your kitchen when you are unable to experience the sit-down restaurant ambience depending on your preference of the day. I was never a massive fan of biryani, especially the core Indian style served in restaurants, while what tempted me was those street foods of India. The traditional Indian biryani always took ages for me to cook; ‘always’ would be an exaggeration. To be honest, I...